Mary Barry’s Daily Specials

 

SOUP OF THE DAY: VEGETABLE
Served with homemade brown bread and roll.
 €4.95
IRISH STEW
Served with Mash vegetables.
€10.95
ROAST STUFFED TURKEY & HAM
Served with Potato and Vegetables.
 €10.95
CHICKEN KORMA
Served with Rice
 €11.95
 

 

Starters

 

MALAYSIAN CHICKEN SATAY €9.95
GOATS CHEESE BRUSCHETTA  €9.95
GRILLED HALLOUMI CHEESE SALAD
With sundried tomatoes, pine nuts & balsamic dressing
€10.95
CHICKEN LIVER AND WILD MUSHROOM PATE  €9.95
WARM DUCK SALAD  WITH TAMARIND SAUCE  €10.95
FRESH CALAMARI  €9.95
SCALLOP & CRAB AU GRATIN  €10.95
SMOKED HADDOCK, SHRIMP AND CRAB GRATIN  €10.95
 

Main Courses

 

PANFRIED HAKE WITH A CHIVE CREAM SAUCE, BABY POTATO AND VEGETABLES  €21.95
COD STEAK WITH SCALLOP & PRAWN CREAM SAUCE  €21.95
SURF N’ TURF “4oz FILLET & KING PRAWNS”  €21.95
KING PRAWN PAD THAI  €21.95
FRESH SALMON PESTO LINGUINI  €21.95
 FRESH KILMORE PLAICE  €15.95
MARY BARRYS LARGE CRAB SALAD  €21.95
KILMORE TURBOT WITH A CHIVE CREAM SAUCE  €24.95
BABY BACK BBQ RIBS  €21.95
BARBARY DUCK BREAST  €21.95
LAMB SHANK WITH A RED WINE JUS €19.95
JULIENNE OF BEEF AND VEGETABLE STIRFRY IN AN OYSTER SAUCE €15.95
 

New In

 

HADDOCK ROULADE SPECIAL
Stuffed with smoked salmon, dressed with crab claws & scallops with a spring onion cream sauce
 €24.95
 GAME PIE  €16.95
FRESH SEABASS (2) IN A CHIVE CREAM SAUCE  €24.95
“KERRY HILL BARNSLEY” 10oz LAMB CHOPS  €24.95
 RIB-EYE STEAK  €24.95
LEMON SOLE AU GRATIN
Fillets of Lemon Sole in a scallop, crab & shrimp cream sauce
 €24.95
CRAB LINGUINI WITH CHILLI, GARLIC & CORIANDER €21.95
THAI YELLOW MONKFISH & PRAWN CURRY €19.95